Posts Tagged → buck
Ok so how is your deer season going?
You wait all year for these two weeks of rifle season in PA, and then after a restless night the opening morning arrives. Five days in, and hardly a shot heard each day, no deer seen, hardly any sign encountered, and you are wondering what the heck is going on.
Don’t sweat it, you are not alone. You are in very good company. A lot of Pennsylvania hunters are grousing to each other tonight about not seeing any let alone many deer so far, not getting shots at deer, not even finding sign of deer, like poop or tree rubs. Not even hearing shots. Apparently Wisconsin is also seeing a real drop in their deer harvest in firearms season, too.
Something is amiss, especially in the Big Woods, no question.
Are we witnessing some mass die-off from disease, like Chronic Wasting Disease, or Epizootic Hemorrhagic Disease? It is possible, but I have not yet seen any deer skeletons lying randomly in the woods. Maybe they are out there and I just haven’t found the graveyard yet. In 2005 northcentral PA had a huge deer die-off from late season snow and ice that made the mountains impassible. The deer could neither walk on the surface for weeks, nor could they dig through the compacted ice and snow to reach food. We did encounter random deer carcasses everywhere during the spring that year.
Maybe black bears ate more deer fawns than we anticipated (I witnessed a large black bear catching, killing, and eating a young deer this May, which is cool). Same can be surmised for coyotes, which are renowned deer eaters. After several years of purposefully hard harvests, there are now fewer bears in PA, by design, and theoretically less bear depredation of fawns in 2023. But there does seem to be an awful lot of coyotes. Everywhere.
Up north, we have no acorns to speak of. Late spring frosts killed our acorn flowers a couple years in a row, and gypsy moths have been terrible year after year. Any acorn flowers that survived spring frosts were eaten by the gypsy moths, whose egg masses are visible everywhere up here. So there is very little to no food in the Big Woods, and as a result, most wild animals seem to have flown the coop. Bear hunting last week was impossible. And so far this week, deer hunting has been tough.
Yesterday I was fortunate to set up in a natural funnel and catch two does transitioning from feeding areas to bedding areas. And today, with the help of friends on a small and carefully targeted drive, I filled my buck tag. Based on what I am hearing, I am incredibly lucky this year. Most hunters are struggling just to see deer tails bouncing off into the distance.
So if you are one of the PA hunters who is feeling dispirited right now about the apparent evaporation of deer this season, here is my best advice: Go hunt places you don’t normally hunt, and where you think others probably don’t hunt often, either. Steep hillsides are great locations for hiding deer. Play the wind, keeping it in your face as much as possible. Go slow, and quiet. And have a friend or two join you for a two-man push or leap-frog, or a two-man push with one stander. And then the stander becomes a pusher and the former pushers take up stands.
Remember that whitetails like to loop around behind their pursuers. If one guy is pushing and another guy is quietly lagging behind a hundred yards or more, he has a good chance of getting the deer that snuck off and went around the pusher. Again, make sure the wind is in your favor (blowing from the deer to you, not from you to the deer), and be as quiet as possible.
Switch up your game this season, because it seems that just sitting and waiting for animals to come out and present themselves broadside is not happening a whole lot in 2023. We gotta get in after them, and make our own action.
Good luck!
If you are going to hunt flintlock, you must practice, practice, practice
Flintlock hunting season ended in southeastern Pennsylvania two weeks ago, and for those hunters who had either not yet harvested a deer or, who, in the alternative, are usually highly successful, it was a last ditch chance to fill a doe tag or the unused buck tag. I know full well from my own feeling, as well as from hearing from other hunters similar to me, that despite having a good season (I killed four deer in two counties. One with a percussion rifle in October, two in rifle season with an open sight 308 Ruger RSI, and one with a flintlock in January), that sense of lost opportunity hangs pretty heavy. Perversely, the more successful a hunter is, the more successful he feels he must be with all remaining tags and opportunities.
In the old days (of my youth and long before then) that lost opportunity was called the “horse collar,” and however we might describe this nagging feeling, it can be a pretty tough driver. Guys (definitely guys only; women are too smart or doing too much real, important work to act this way) will just throw themselves into the late flintlock season hard. That unused tag weighs heavier and heavier as the season winds down, the deer get so much more skittish, and we feel the last opportunities to prove ourselves slipping through our cold gloved fingers.
On top of the usual limitations listed above, I unnecessarily handicapped myself badly before flintlock season started: I failed to practice shooting with my flintlock ahead of time. If there is one hard fact chiseled in granite about flintlocks that everyone knows, it is that they require regular practice in order to shoot them half decently. Especially before hunting big game with one. Not just because they require lots of little pieces of metal and a rock to all quickly and seamlessly work together to make the barrel go BOOM, but because a big flash of flame and smoke goes off right in the shooter’s face.
And that big flash in the powder pan in your face makes those people who have not practiced and become used to the flash flinch badly. It is natural to flinch your face away from a fiery explosion. And when you flinch, you are sure as shootin’ gonna miss. Hence the moniker “flinchlock.”
And flinch-miss I did this past late December and early January. A lot. Missed a deer in Lycoming County, missed a whole bunch of times in Dauphin County, including a dandy buck. In fact there was one doe I missed three times on three days in one week with two different flintlock rifles, all from close range. All because I had not practiced before the season.
When I finally did take a deer in the late season, it was because I had patterned him, a huge buck, all year, and I had just encountered his tracks and knew where he was likely to come in to investigate the smell of a late season doe in heat. And in fact he did show up, right where he should have come. At first he was just a faint shadow within many shadows in the big forest’s early morning half light.
I wasn’t even sure he was a deer when he first showed up. He just appeared, then stood behind trees, then behind a bush, looking around intently, never offering a good shot on his vitals. When he finally stepped into a shooting lane, I knew it was him only because of his enormous body and the improved daylight that let me take in the steer-like curves of his shoulders and hindquarters.
His huge 150 inch class antlers had prematurely dropped (which this year seemed to be the rule across northern and even parts of southern Pennsylvania), and then he, too, dropped. The round ball hit him square on the ribs and took out his lungs and the very top of his heart. After a late season of many misses, it is OK to admit that I only hit him because I had the rifle on a solid rest and I was seated. And that by that time I was not surprised when the flash went off with the BOOM of the rifle, but rather I was cool as hell and stayed looking straight down the barrel with good hold-through, watching him kick a few times through the smoke cloud that enveloped us both.
I do not name bucks, because it does not appeal to me to do so. But I still knew who this buck was from having encountered him several times over the past eight years. Several years ago I saw him twice in bear season, and his rack was good. In 2021 he came in to investigate some doe pee on a remote hillside, alongside a smaller deer with an unbelievably symmetrical ten point rack. I took the perfect rack and watched the bigger one run off. By January 2023 he had not an ounce of fat on his entire brute body whose hide will square twelve feet. He also had a huge rotting hole in one hoof (his hooves were each the size of my hand), and no teeth left on his jaw. This sagacious deer, whatever his name was, had attained the rarity of great grandfather status in the woods, and regardless of how cagey he was, his days were numbered. One way or another, he was destined to die soon.
Despite looking several times in the right places for his shed antlers, they did not show themselves. Possibly because a utility line right-of-way clearing crew had come through ahead of me. But who cares about finding his big antlers, right? His immense estimated ninety pounds of meat is right now feeding two families, and I shook off the horse collar from all the prior missing I had done.
Learn from my mistake: Practice, practice, practice with your flintlock before the season. And then the day before season opens, snap a couple of pans of priming powder on an empty barrel while aiming at a picture on the wall. Just to keep from flinching and missing.
And one more thing: Flintlock hunting attracts me intensely because it requires all of the skills a real hunter must have to be successful. Open sights, hold through, stealth and good wood craft, patience, etc. This is real hunting. There are no unethical lazy long range assassinations of unsuspecting wild game with a flintlock.
Oh, and one more thing: Apparently the Super Bowl starts soon. Super Bowl? Never heard of it. The NFL lost me a long time ago, in 2016 to be exact, with all of the anti America kneeling crap. And apparently tonight there is supposed to be yet another woke racial song sung at halftime. My time is worth much more to me than to spend it on and with such useless people as this. Instead of watching this game played by spoiled brats, I will be building a new work table.
Huge old deer, taken fairly
Huge old deer had weirdly rounded hooves and this big rotting hole in one hoof. His entire leg above this was enlarged, probably infected. All of his teeth were gone, completely worn down. His belly was full of grass, because he was unable to browse brush any longer.
Anatomy of a deer season
It doesn’t matter if you archery hunt for deer religiously, from October 1 to mid-November; the archery season is always over way too fast.
It doesn’t matter if you archery hunt a bit for bear and deer, hunt the week of early muzzleloader for bear and doe, do some small game hunting, have the men up to camp for bear season for four days, and then hunt every day of deer rifle season. The ending is always the same: It ended way too fast. We wait all year for this time, and before you can blink an eye, it is over.
For many hunters, this time is about being afield, hunting. The occasional actual killing part is a welcome indication that the hunting part was done well. Proof that the time spent outside was not wasted.
Oh, we still have some late deer season remaining, which is the late archery and flintlock hunt. But by now, deer everywhere in Pennsylvania are on high alert. A twig falling out of a tree and rustling a leaf on the ground will send a nearby deer herd into panicked stampede into the next county. So getting deeply enough into the sensory zone of these intelligent animals to take one with a bow or a flintlock at this stage takes real skill, not just the usual luck.
Although I will hunt the flintlock deer season, because I have some DMAP tags left, looking back even now with a sense of longing has me thinking about the anatomy of a good deer season. Some take-aways:
- Eat good food. Whether it is home-made jerky and dried fruit we make ourselves for our own time afield, or it is the extra thick gourmet steaks we bring to hunting camp, eat the best quality food you can afford. Hunting alone or with friends and family is a celebration, so eat like you are celebrating. And because Man does not live on bread alone, make sure your drinks are of a commensurate high quality.
- Practice, practice, practice with your gun. Archery hunters practice non-stop, but for some reasons many gun hunters leave it to one box of ammo and the days right before the season to “practice” shooting. Well do I recall sharing a range with a guy from Lancaster County at the bench next to me. Friendly enough, he enthusiastically, if spastically, launched his one box of “extra” shells down range as rapid fire as a bolt action can fire. I had offered him the use of my spotting scope and Caldwell shooting sled, and he declined. He did end up relying on my spotting and calling his hurried shots, however, because he didn’t quite have his scope figured out. The old random “spray n’ pray” is the approach he packed up and drove off to hunting camp with. Do any of us think he hit what he shot at?
- Bring your best jokes, naughty or practical. Hunting camp is fun, and each of us must contribute to that festive atmosphere. Many years ago, I bent down to inspect a strange looking object hiding under the cabin’s kitchen counter. And just as quickly I jumped back and screamed like a little girl when the damned thing took off running. That it was merely a muskrat pelt attached to a fishing line being pulled by Bob and followed by uproarious laughter at my expense just made my revenge all the sweeter. As for naughty jokes and rhymes, the list is endless. Look them up and bring half a dozen. Maybe I am lowbrow, or maybe I have low expectations, but it sure seems that everyone present laughs at these men-only jokes.
- Get out into position early, like at least an hour before first light, and when you move play the wind (nose into the wind), go quietly and slowly, and carry your gun port-arms and not across your back. If you can get out into position at 4:30am, even better. Just bring a blanket and some Zippo hand warmers.
- Food sources matter for deer and bear, too. We humans are not the only ones who both enjoy and need food. In a year of abundant acorns, a stand of sweet tasting white oaks will draw more deer and bear, and you can sit down wind of that stand of trees. In a year of scarce acorns, like this year, any tree that had a decent crop will still draw animals pawing in the leaves for whatever may be left in early December. By this mid-November, almost all of the already scarce acorns were eaten up, and both bear and deer seemed to be moving widely across the landscape in search of any food. It makes for tough hunting, and so we have to team up with buddies and other camps to work together to scoop up what animals are out there. Be flexible and think outside the box of a permanent stand.
- Speak animal language. Last year I grunted in an Adirondacks wilderness buck after busting him out of his bed. He was a territorial and aggressive SOB. But the conditions were all wrong for playing around, and although his body was visible, I could not shoot through the beech brush to get him. This year I returned for Round Two with the same animal, which had probably never seen a human being, and after two days of tentative efforts, Day Three resulted in the furious huge buck storming right in to my position with leaves, twigs, snot and mouth foam flying. I shot him in the neck at five yards, five miles from my truck. Lot of work, totally worth it for that DIY hunt of a lifetime. My position was carefully chosen for what he could see or smell under a certain wind direction. I waited until it was all just right, and let fly. His response was immediate.
- Take pictures, send them in emails. While journaling is not dead, most people today do not write in a personal or camp journal. Instead, we take photos and email them around. The recipients always appreciate them. Especially when ten or twenty years has suddenly passed, our knees don’t seem capable of all those steep climbs and hard sidehilling drives any longer, and a lot of our best times at hunting camp are sitting around with dear friends and reminiscing together. So don’t forget to take pictures and share them.
Northern PA’s acorn crop largely failed in 2021, possibly due to a late frost that killed the acorn flowers. Acorns remaining on the ground looked OK from the outside, but were all rotten like this on the inside. Wildlife is hungry and moving widely to locate food.
My “Freedom Buck,” killed on Sunday November 28th at 7:45am, on private property in PA. The ban on Sunday hunting is an attack on freedom, and so I named this Sunday morning buck after my declaration of freedom.
The deer that got away, but shouldn’t have
Below is the buck after the second bullet, at about 140 yards, the hole of which is visible behind his shoulder; a classic behind-the-shoulder double lung/ top of heart hit. Usually it’s immediately fatal. Usually the animal is knocked down by the impact. But not that day. He absorbed the second soft point without moving, just standing there broadside, as if I had completely missed him. Even after he dropped he had a lot of life and fight left, as can be seen in his death spiral in the snow.
My challenge was that I did not see him fall, which happened while I was fumbling with my binoculars. Because I do not often use a rifle scope, I do not maintain a magnified field of view after my shot. Going back and forth between open sights and binoculars is my process.
As an aside, you may wonder why I use open sights, or you may be one of those people who deride open sights. Shooting instinctively with open sights is how I grew up and how I learned to hunt. Unlike a scope, open sights can take a lot more abuse in the field before they go out of whack. Unlike a scope, they cannot possibly lose their “zero” after spending eleven months in a closet. Open sights are absolutely reliable, and perfectly effective. Recall that American infantry are qualified on open sights out to 600 yards (or meters), so it is not like these things are relics from the past. Open sights are the best option, provided they are installed correctly and checked annually.
My preference for open sights is about more than performance, however. It has to do with how I like to hunt: On foot, getting close to the animal, within its sensory zone, and trying to kill it on its own terms, up close. This is a true contest of skill, not an assassination. And I hardly think an open-sighted center fire rifle is a disadvantage; it is a huge advantage over a spear or a bow. Scoped rifles are just that much more of an advantage.
So, I did not see the buck fall, and he fell into a small swale where I could not see him. Not wanting to stink up the woods and ruin further hunting, I sat on my butt and scoured the woods for signs of a deer. In fact, I saw a large buck a couple hundred yards away sneak into a thick tree top blowdown. It made me think the buck I had shot at was gut-shot and sneaking away to lie down, and so I did not push him. Only when the crows showed up over an hour later was it evident that the buck was in fact dead right where I had last seen him.
PA’s must-do 21st century deer management policy
When Gern texted me on November 12th “planning to plant the entire farm with grass next Fall… 100% hay… can’t afford to feed wildlife. Going broke trying to make money,” I knew that my best deer management efforts had finally failed over the past 13 years.
Every year I work hard to make sure our deer season is as productive as possible. Because our tenant farmer pays us a per-acre rent every year, which covers the real estate taxes and some building maintenance, and for 13 years he has grown soybeans, corn and hay in various rotations across the many fields we have. Our arrangement has generally worked out well both ways, but that text message ended my sense of satisfaction.
While I do wear dirty bib overalls when I run the sawmill and also when I try to impress people who don’t know me, Gern is the actual farmer who tills (broad sense), fertilizes, plants, and harvests a very large farm property in Dauphin County, some of which I own and all of which I manage. Our property is one of many that comprise about 30,000 acres of farm land that Gern and his family cultivate in Central Pennsylvania. To say that his family works hard is the understatement of all understatements. Gern embodies AMERICA! in flesh and spirit, and to see him so utterly beaten down by mere deer is heartbreaking.
Over the years I knew that both overabundant deer and bears were taking a significant toll on our grain crops (Gern’s primary source of family income), and so I worked hard to recruit the kinds of good hunters who would help us annually whittle down the herds, so that the pressure was taken off of our crops. About five years ago I proudly photographed one of our late-summer soybean fields, at about four super healthy feet high, indicating a minimal amount of deer damage. When I passed the soybean field pictures around to other farmers and land managers, nothing but high praise returned. And so I patted myself on the back for our successful deer management, and congratulated our guest hunters, who were killing about 25-35 deer a year on our property. Our hunters were filling an impressive 50% to 65% of the roughly 54 DMAP deer management tags we hand out every year, as well as some of their buck tags and WMU 4C tags.
But, change is life’s biggest constant, and while I rested on my hunting laurels, deer hunting changed under my feet. The past few years have seen a lot of change in the hunting world. First and biggest change is that hunters in Pennsylvania and other states are aging out en masse, with fewer replacements following them. This means that a lot less pressure is being brought to bear on the deer herd. Which means a lot more deer are everywhere, which is not difficult to see if you drive anywhere in Pennsylvania in a vehicle. There are literally tons of dead deer along the side of every road and highway, everywhere in Pennsylvania. We should be measuring this at tons-of-deer-per-mile, not just the number of dead deer and damaged vehicles. Frankly this overabundant deer herd situation is out of control not just for the farmers who feed Americans, but for the people who want to safely drive their vehicles to the grocery store. Hunters are sorely needed to get this dangerous situation under control, and yet Pennsylvania’s deer management policies favor overabundant deer herds to keep older hunters less crabby.
So, because I am about to break out the spotlights and AK47 to finally manage our farm deer the way they need to be managed (and yes, PA farmers are allowed to wholesale slaughter deer in the crops) (and yes, I feel the same way about our favorite forested places in the Northern Tier), here below is the kind of deer management/ hunting policy Pennsylvania needs via the PGC, if we are going to get the out-of-control deer herd genie back into its bottle and stop hemorrhaging farmland on the altar of too many deer:
- Archery season is too long. At seven weeks long, the current archery season lets a lot of head-hunters stink up the woods, cull the very best trophy bucks, and pressure the deer enough to make them extra skittish and nocturnal before rifle season begins. Even though rifle season is our greatest deer management tool. The same can be said of bear season, which is the week before rifle season. So shorten archery season and lengthen rifle season, or make the opening week of deer season concurrent with bear season, like New York does.
- Rifle season must be longer, and why not a longer flintlock season, too? Is there something “extra special” about deer come the middle of January, that they are prematurely off limits to hunting? Most bucks begin to drop their antlers in early February. Have three weeks of rifle season and then five weeks of flintlock season until January 30th, every year. Or consider flintlock hunting year ’round, or a spring doe season in May.
- More doe tags are needed. There are too few doe tags to begin with, and most doe tags sell out and are never used. This is especially true in WMUs 5C and 5D, where despite enormous tag allocations, tags quickly become unavailable. That is because individual hunters can presently buy unlimited numbers of doe tags, for some reason having to do with the way deer were managed in the 1980s…c’mon, PGC, limit of two or three doe tags for each hunter in these high-density WMUs, and at least two doe tags in Big Woods WMUs like 2G and 4C.
- Despite good advancements in reducing the regulatory burden on deer hunters this past season, there are still too many rules and restrictions. For example, why can’t our muzzleloading guns have two barrels? Pedersoli makes the Kodiak, a fearsome double percussion rifle that would be just the ticket for reducing deer herds in high deer density WMUs where the PGC says they want more deer harvests. But presently it is not legal. Another example is the ridiculous interruptions in small game seasons as they overlap with bear and deer seasons. This bizarre on-again-off-again discontinuity of NOT hunting rabbits while others ARE hunting deer is an unnecessary holdover from the long-gone, rough-n-ready bad old poaching days of Pennsylvania wildlife management. PA is one of the very few states, if the only one at all, with these staggered small game and big game seasons. Bottom line is hunting is supposed to be fun, and burdening hunters with all kinds of minutiae is not only not fun, it is unnecessary. Other states with far more liberal political cultures have far fewer regulations than Pennsylvania, so come on PA, give fun a try.
- Artificial deer feeding with corn, alfalfa, oats etc on private land during all deer and bear seasons must end. Not only does this “I’m saving the poor starving deer” nonsense lead to spreading deadly diseases like CWD, it artificially draws deer onto sanctuary properties and away from nearby hunters. Or it is baiting, plain and simple. Feeding causes overabundant deer to avoid being hunted during hunting season, but then quickly spread out on the landscape where they eat everything out of house and home when hunting season ends. This year up north (Lycoming and Clinton counties) is a prime example. We had no acorns to speak of this Fall, and whatever fell was quickly eaten up by early November. As the weeks rolled on through hunting season, the deer began leaving their regular haunts and unnaturally herding up where artificial feed was being doled out. This removed them from being hunted, and creates a wildlife feeding arms race, where those who don’t feed wildlife run the risk of seeing none at all. So either completely outlaw artificial feeding or let everyone do it, including hunters, so they can compete with the non-hunters. And yes, people who buck hunt only, and who do not shoot does, and who put out corn and alfalfa etc. for deer during hunting season, are not really hunters. They are purposefully meddling in the hunts of other people by trying to keep them from shooting “my deer.”
- PGC must better communicate to its constituency that too many deer result in unproductive farms that then become housing developments. Because the landowner and farmer must make some money from the land, if farm land can’t grow corn, it will end up growing houses, which no real hunter wants. So real hunters want fewer deer, at numbers the land and farms can sustain.
Halfway through PA deer season
We are halfway through deer season, and I, having hunted in several counties in Northcentral and southcentral Pennsylvania, have a few observations. These might be helpful to those seeking to fill tags this coming week, or to policy makers trying to mould a better season next year.
a) Despite the “purple paint law,” which is Pennsylvania’s new private land trespass law that carries severe penalties for trespassing, PA hunters continue to trespass and poach and shoot deer on private lands they have no business being on. So far this season I have been witness to the deliberate taking of deer on private land by people who have no right to hunt there, both a buck and a doe. One incident was just plain sloppy woodsmanship; the other was purposefully crafty. Some trespassers are habitual lawbreakers, who trespass more to get one over (in their warped thinking) on someone who has land, rather than to actually pursue a specific trophy animal or meat for their family. This blurs into the mental illness category. Others are defiant individuals, who have always had authority problems both at work and elsewhere. This also blurs into the mental disease category. The antidote to all this miserable behavior is the joy of hidden trail cameras, which have caught several malefactors in flagrante. Yeah, Jon, you….again. To be continued!
b) Pennsylvania is now a huge deer trophy destination. The trophy bucks that are being taken from archery season, when deer are at their most vulnerable, right through rifle season, would have been unimaginable twenty or forty years ago. The enormous heads (antlers/ racks scoring 140 inches and above) that are being taken by hunters everywhere across the state are easily on par with famous trophy destination states like Illinois, Iowa, Michigan, and Kansas.
This development is a looooong way from the spike bucks and “trophy” fork horns of my youth, and frankly to which too many older hunters would gladly return.
This exciting development is primarily a result of top-notch deer management by the Pennsylvania Game Commission over the past twenty years. Along that twenty-year-way, PGC has suffered a lot of abuse for its deer management, which always involved reducing the number of over-abundant does and retaining a high number of mature bucks to return again next year, with racks that have gone from OK to spectacular. People upset with PGC were long accustomed to “seeing” lots of deer. These people incorrectly equated overabundant deer with a healthy deer population, because, in fact, the truth is the opposite. Too many deer is unhealthy for not only deer, but for a boatload of other animals, and plants, that everybody other than deer needs. Deer diseases like TB and CWD are a result of deer populations too high for their own good. So is the deer-car-collision disease, which is crazy high in PA.
We have to kill a lot more deer. PGC knew that and started it in 2000, and it was a slow and painful process that necessitated an entire cultural shift among tradition-bound hunters.
However, PGC alone doesn’t get all the credit for these big bucks, even though the agency has carried the torch of scientific wildlife management through a hailstorm of undeserved crap. Another reason Pennsylvania has so many massive trophy bucks roaming around is that we have a lot fewer hunters and less hunting pressure over the past five years, and over the past fifty years. There is a big difference between someone who buys a hunting license, because he has been proudly buying a license every year since 1962, as it is part of his personal identity, and someone who buys a hunting license with the intention of squeezing out many of its benefits and opportunities, such as climbing high into remote places in pursuit of huge bucks.
Buying a hunting license is a tradition among many older Pennsylvanians, even if they don’t actually hunt much or at all with it.
If I can think off-hand of five hunters I know who will comment on the dearth of deer hunters seen in the more remote places, I can probably easily find five hundred others who will testify to far less hunting pressure in most places, not just the remote ones. This means that old bucks with big trophy racks have more secret places to go where they can go on growing old, without dying of sudden acute lead poisoning from a hunter standing downwind behind a tree. As the population of really older bucks continues to climb, they begin to spill out into more accessible and less topographically challenged places, where the average Hunter Joes can now occasionally pick one off for the local newspaper’s front page.
c) I miss John R. Johnson as my long time knife maker of choice. John took a break from making his beautiful custom knives about five years ago, and fortunate are those of us who bought his highest-quality products while we could. While it is possible to hunt with a hunk of basic soft steel half-assedly made into a rough knife shape in China, why should we? Ever since the dawn of our species, a hunter-gatherer species, our hunters have ALWAYS prided themselves on the high quality of their weapons and accoutrements. Having a nice rifle and a nice knife is a source of great pleasure for every hunter I know, and most aspire to having the best they can stretch to afford. That is to their individual credit and to our collective credit, as a sign of sophistication and high performance. So if you are fortunate enough to find a JRJ hunting knife somewhere, buy it right away. Cherish it, keep it sharp and well, and use it. It is a product of one of our central Pennsylvania native sons, and a true embodiment of the rugged character and values we here in central Pennsylvania cherish.
It’s that time of year again, Pt. II
It is now “that time of year again,” but Part Two.
A month ago your firewood had better have been laid up and close to perfectly dry, or you were going to have an uncomfortably cold winter in rural America.
Now, a month later, a whole bunch of hunting seasons are upon us. Small game, trapping, deer archery, bear archery…and many people are afield a serious amount of time. Some people try to catch the deer rut in a couple different states with their bow. It can become a crazed time, where the humans are just as worn down and rutted up by the prospect of catching unawares a big old wary buck who, in his brief moment of annual craziness, lets down his guard.
Usually, I do not begin trapping in earnest until December, when all pelts are truly prime and when the bobcat and fisher seasons begin. Early on I set out cage traps to thin out the skunks and possums that will otherwise clog up my best sets later on. Never one to sell furs, trapping for me has always been about helping ground-nesting birds against an overabundance of nest-raiding mammals pulsing out from suburban sprawl habitats. With Russia and China in bad financial and economic situations the past five years, wild fur has not been in as big demand as the past. This lower demand has led many professional trappers to abandon their lines and wait for prices to come back up. In turn, that let-off in trapping pressure results in TONS of raccoons, possums, skunks etc running around. Over the past couple of weeks I have seen more road-kill raccoons than in many years past all together.
And this high population of raccoons means higher rates of rabies, trash-raiding, fights with pets, etc.
My favorite type of hunt is the solo wilderness excursion. Sleeping in a cold tent, bundled against the night time freeze, waking up to some snow on everything, enjoying a hot tea to start the day, and wandering into the wind, trying to find buck or bear tracks. Or in the case of a big male bear, making sure he isn’t on my track, like two years ago.
Is there danger in this? Sure. Then there is danger in being hit by a car, or falling and damaging a body part. There is danger in never experiencing life, and thinking that the modern risk-free cocoon most of us live in is either normal or healthy. It is neither.
And so it is that time of year again, when every fiber in my body says “Get outside, NOW!” It is a time of forgotten or deliberately misplaced professional obligations, phone calls returned on a Friday afternoon, instead of the prior Monday morning. I hope friends and colleagues will forgive me if I am a little late in getting back.
Nature is calling on the phone, it’s for me, and I gotta run.
I’ll be back. Promise.
Hunters Sharing the Harvest sets the Holiday Season tone
Pennsylvania is a long time big time hunting state, with such a great and famously known outdoors sports tradition that the iconic red and black “buffalo check plaid” wool coat made by Woolrich, Filson, and other long established wool clothing manufacturers was dubbed the “Pennsylvania Tuxedo” back in the 1920s.
Today our clothing may have improved since then, or may not have improved, depending upon whether you like your hunting pants to be flammable, or not, and I do not (which means I prefer wool in all outdoor clothing), but one thing remains steady: Pennsylvanians rightly love to hunt.
And just as much as we love to hunt, we are also generous with the fruits of our time afield. We have a long tradition of sharing the fruits of our hunting labors.
Well do I recall as a kid waking up in late November or early December to find some fresh venison left on our doorstep by one or two of our neighbors, all of whom had big farms and all of whom were big time hunters.
Back then in that area, kids brought fresh venison jerky to school to share and trade with other kids during and right after deer season; everyone had their own proprietary jerky recipe that they liked and were proud of. Sharing venison is a real longstanding Pennsylvania tradition.
Back in 1991, local hunter John Plowman had a vision to harness that generous spirit among Pennsylvania hunters and use it to provide for the needy. He started Hunters Sharing the Harvest, which today annually supplies well over a hundred thousand of pounds of fresh, free range, wholesome, lean, natural, organic meat to Pennsylvanians in need. That translates into about 667,000 annual “meals” for individuals and families in need.
Yesterday my son “harvested” his first Pennsylvania deer (see photo below), a young spike buck that junior hunters are allowed to take, as the rest of us are limited to bucks with at least three points to a side of the antler rack. As we had incredible good fortune yesterday, and took other deer, my son decided to donate his deer to Hunters Sharing the Harvest. My boy is enjoying the act of charity and contributing towards the basic welfare of his community.
Both Deimler (Cumberland County) and Sensenig (Dauphin County) are deer processors close by our home, so either one would be the logical place to drop off the young buck. But Deimler has the advantage of being right down the road from Johnson’s Furs, where we have our furs tanned and where we buy our trapping supplies, so that is where the critter has been dropped off. Mutli-tasking, ya know?
And that is the neatest thing about this Hunters Sharing the Harvest option: We get to share our cake, and eat it, too, in the charitable spirit of the Holiday Season.
